American

Mandarin/Tangerine Vinaigrette

No ratings yet

Servings

4

This creamy citrus vinaigrette is the perfect addition to any mixed green or kale salad. It offers a bright note of citrus with a creamy texture to create the perfect seasonal dressing. Serve over greens or use it as a dip!

Ingredients

  • 3/4 cup Salute Santé! Cold-Pressed Grapeseed Oil
  • 1 tbsp Perfect Puree Mandarin/Tangerine Concentrate
  • 3 tbsp dijon mustard
  • 2 tbsp apple cider vinegar
  • 1 tsp raw sugar
  • 1 tsp salt
  • 1/2 tsp pepper

Directions

  1. Whisk together the Perfect Purée Mandarin/Tangerine Concentrate, dijon mustard, vinegar, salt, pepper, and sugar in a small bowl or with a mixer.

  2. Slowly add the Salute Santé! Grapeseed Oil to the mixture while whisking to emulsify, until thick.

  3. Spoon into a dressing jar and use as necessary.
Back to blog